Homemade Carrot and Mango Butter Face Cleanser

Cleanser Recipe:

Ingredients:

• 2/3 cup Mango Butter (150 grams)
• 1/4 cup Shea Butter (55 grams)
• 2 tsp Beeswax Pellets (or in block form)
• 4 tsp Jojoba Oil
• 2 tsp Carrot Seed Oil
• 1/4 tsp Vitamin E Oil (1-2 capsule vitamin E will do)

Equipment You Need:

• Small Saucepan
• Small Stainless Steel Bowl (heatproof glass bowl will be fine)
• 4 oz Glass Jar with Lid

For Cleanser Application:

• Muslin Cloth (optional) or
• Cotton Face Cloth

Procedure:

• Place all the ingredients into the small bowl and place over your small saucepan of boiling water to melt. This will usually take less than 5 minutes.
• When fully melted, remove from heat and pour into your clean and sterilized glass jar.
• Allow to fully cool before screwing on the lid.
• Your butter cleanser is now ready and you may store this in a dark cool cupboard up to 6 months and may be used once or twice a day.

Application:

• Using a small spatula or spoon scoop a small amount of butter cleanser into the palm of your hand.
• Apply all over the face and neck in small circular movements.
• With a damp warm muslin cloth sweep over your face remove the cleanser.
• Rinse in warm water in- between as you are removing makeup in particular.
• The muslin cloth is slightly exfoliating too so gently removes the dead skin cells along with the cleanser and grime, leaving the skin silky soft.
• When all the cleanser has been removed, sweep over the face with your homemade face toner by applying it to dampened cotton wool.
• Follow with your anti-aging facial serum and face moisturizer.

Note:If you have any allergies to these ingredients or are on medication avoid using until you seek advice from a doctor.
Carrot Seed Oil should be avoided with Epilepsy and during Pregnancy. Always seek a doctor’s opinion before using this ingredient.